| Issue |
Section |
Title |
File |
| Vol 103, No 4 (2024) |
PREVENTIVE TOXICOLOGY AND HYGIENIC STANDARTIZATION |
Experimental toxicological assessment of the degree of hazard of a mixture of chemical compounds migrating from materials intended for use in drinking water supply |
(Rus)
|
| Vol 99, No 11 (2020) |
ENVIRONMENTAL HYGIENE |
Biological effects of oxygen-enriched drinking water. Review. Part 1. |
(Rus)
|
| Vol 102, No 3 (2023) |
ENVIRONMENTAL HYGIENE |
On the content and control of silicon in water sources and drinking water (literature review) |
(Rus)
|
| Vol 100, No 10 (2021) |
ENVIRONMENTAL HYGIENE |
On the hygienic rating of silicon compounds in drinking water (literature review) |
(Rus)
|
| Vol 100, No 1 (2021) |
ENVIRONMENTAL HYGIENE |
Biological effects of oxygen-enriched drinking water. Review. Part 2 |
(Rus)
|
| Vol 99, No 5 (2020) |
PREVENTIVE TOXICOLOGY AND HYGIENIC STANDARTIZATION |
Iron Metabolism in the Human Body and Setting its Hygienic Limits for Drinking Water. Review. Part 2 |
(Rus)
|
| Vol 96, No 3 (2017) |
ENVIRONMENTAL HYGIENE |
THE IMPACT OF THE DRINKING WATER HARDNESS ON THE MORBIDITY RATE OF THE POPULATION OF THE CITY OF OREL |
(Rus)
|
| Vol 96, No 5 (2017) |
PREVENTIVE TOXICOLOGY AND HYGIENIC STANDARTIZATION |
SILICON: ITS BIOLOGICAL IMPACT UNDER DIETARY INTAKE AND HYGIENIC STANDARDIZATION OF ITS CONTENT IN DRINKING WATER. A REVIEW |
(Rus)
|
| Vol 96, No 11 (2017) |
ENVIRONMENTAL HYGIENE |
Effect of iron in drinking water on the morbidity rate in the population of the city of Orel |
(Rus)
|
| Vol 103, No 10 (2024) |
SOCIO-HYGIENIC MONITORING |
Certification as an effective element of the information and analytical system of social and hygienic monitoring (literature review, part 1) |
|
| Vol 104, No 2 (2025) |
SOCIO-HYGIENIC MONITORING |
Certification as an effective element of the information and analytical system of social and hygienic monitoring (literature review, part 2) |
|
| Vol 104, No 6 (2025) |
SOCIO-HYGIENIC MONITORING |
The significance of natural and climatic factors in social and hygienic monitoring (literature review, part 1) |
|
